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Team:Grenoble/Biology/Protocols/Medium
From 2012.igem.org
(Difference between revisions)
| Line 19: | Line 19: | ||
<table> | <table> | ||
<tr> | <tr> | ||
| - | <td> | + | <td>H<span class="indice">2</span>O</td> |
<td>396.2 mL</td> | <td>396.2 mL</td> | ||
</tr> | </tr> | ||
<tr> | <tr> | ||
| - | <td> | + | <td>CaCl<span class="indice">2</span> (1M)</td> |
<td>50 µL</td> | <td>50 µL</td> | ||
</tr> | </tr> | ||
<tr> | <tr> | ||
| - | <td> | + | <td>MgSO<span class="indice">4</span> (1M)</td> |
<td>1 mL</td> | <td>1 mL</td> | ||
</tr> | </tr> | ||
Revision as of 19:58, 22 August 2012
Medium composition
LB medium
M9 medium
Add ingredients in the following order:| H2O | 396.2 mL |
| CaCl2 (1M) | 50 µL |
| MgSO4 (1M) | 1 mL |
| Salts (5X) | 100 mL |
| Vitamine B1 (1%) | 250 µL |
