Team:Goettingen/Project/Materials

From 2012.igem.org

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=== Antibiotics ===
=== Antibiotics ===
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<h3 style="margin:3px; background:#cedff2; font-size:120%; font-weight:bold; border:1px solid #a3b0bf; text-align:left; color:#000; padding:0.2em 0.4em;"<b><a name="Supplements"></a>Supplements</b></h3><br>
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=== Supplements ===
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Stock solutions and concentrations of supplements.
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# <u>Aminoacid mix</u> (containing all aminoacids except tryptophane): stocksolution 0.2% (w/v) varying amounts used in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] and notebook of group 1
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<ol>
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# <u>Caffeine</u>: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view [[Team:Goettingen/Project/Methods|methods]]
-
<li><u>Aminoacid mix</u> (containing all aminoacids except tryptophane): stocksolution 0.2% (w/v)</li>
+
# <u>D-Aspartate</u>: stocksolution 10 mM
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<div style="text-indent:20px;">varying amounts used in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> and notebook of group 1</div>
+
# <u>2-Ethyl-1-Hexanole</u>: stocksolution 5 mM 100 µl applied to whatmanpaper in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] 
-
<li><u>Caffeine</u>: stocksolution 10 mM </li>
+
# <u>Geraniol</u>: stocksolution 5 mM 100 µl applied to whatmanpaper in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] 
-
<div style="text-indent:20px;">100 µl applied to whatmanpaper in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> </div>
+
# <u>L-Aspartate-4-Benzyl</u>: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] 
-
<li><u>D-Aspartate</u>: stocksolution 10 mM</li>
+
# <u>L-aspartate</u>: stocksolution 10 mM varying amounts used in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] and notebook of group 1  
-
<li><u>2-Ethyl-1-Hexanole</u>: stocksolution 5 mM</li>
+
# <u>Leucin</u>: stocksolution 30.49 mM add to M9-agar: 4 ml (final concentration 0.305 µM)
-
<div style="text-indent:20px;">100 µl applied to whatmanpaper in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> </div>
+
# <u>Methionin</u>: stocksolution 26.8 mM add to M9-agar: 4 ml (final concentration 0.268 µM)
-
<li><u>Geraniol</u>: stocksolution 5 mM</li>
+
# <u>Sodium Cyclamate</u>: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] 
-
<div style="text-indent:20px;">100 µl applied to whatmanpaper in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> </div>
+
# <u>Tryptone</u>: stocksolution 0.5% (w/v) varying amounts used in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] and notebook of group 1
-
<li><u>L-Aspartate-4-Benzyl</u>: stocksolution 10 mM</li>
+
# <u>Vanillin</u>: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view [[Team:Goettingen/Project/Methods|methods]] 
-
<div style="text-indent:20px;">100 µl applied to whatmanpaper in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> </div>
+
-
<li><u>L-aspartate</u>: stocksolution 10 mM</li>
+
-
<div style="text-indent:20px;">varying amounts used in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> and notebook of group 1</div>
+
-
<li><u>Leucin</u>: stocksolution 30.49 mM</li>
+
-
<div style="text-indent:20px;">add to M9-agar: 4 ml (final concentration 0.305 µM) </div>
+
-
<li><u>Methionin</u>: stocksolution 26.8 mM</li>
+
-
<div style="text-indent:20px;">add to M9-agar: 4 ml (final concentration 0.268 µM) </div>
+
-
<li><u>Sodium Cyclamate</u>: stocksolution 10 mM</li>
+
-
<div style="text-indent:20px;">100 µl applied to whatmanpaper in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> </div>
+
-
<li><u>Tryptone</u>: stocksolution 0.5% (w/v)</li>
+
-
<div style="text-indent:20px;">varying amounts used in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> and notebook of group 1 </div>
+
-
<li><u>Vanillin</u>: stocksolution 10 mM</li>
+
-
<div style="text-indent:20px;">100 µl applied to whatmanpaper in swimming assays, view <a href="https://2012.igem.org/Team:Goettingen/Project/Methods">methods</a> </div>
+
-
</ol>
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=== Buffer and Solution ===
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<br>
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Recipes for stocks of buffers and solutions.
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<br>
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-
<h3 style="margin:3px; background:#cedff2; font-size:120%; font-weight:bold; border:1px solid #a3b0bf; text-align:left; color:#000; padding:0.2em 0.4em;"<b><a name="Buffer_and_Solution"></a>Buffer and Solution</b></h3><br>
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# <b><u>5x M9 salts stock solution</u></b><br>
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Recipes for stocks of buffers and solutions.
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<ol>
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<li> <b><u>5x M9 salts stock solution</u></b> </li>
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Stir until dissolved; sterilize by autoclaving at 121°C. <br>
Stir until dissolved; sterilize by autoclaving at 121°C. <br>
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<table width="50%" border="1" bordercolor="#000000" cellpadding="0" cellspacing="2">
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<html><table width="50%" border="1" bordercolor="#000000" cellpadding="0" cellspacing="2">
  <tr>
  <tr>
   <th scope="col">Amount  </th>
   <th scope="col">Amount  </th>
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   <td>ddH<sub>2</sub>O </td>
   <td>ddH<sub>2</sub>O </td>
  </tr>
  </tr>
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</table>
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</table></html>
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<br>
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# <b><u>CaCl<sub>2</sub> Buffer for competent cells</u></b><br>
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<br>
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Stir until dissolved; sterilize by sterile filtration.
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<html><table width="50%" border="1" bordercolor="#000000" cellpadding="0" cellspacing="2">
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<li><b><u>CaCl<sub>2</sub> Buffer for competent cells </u></b></li>
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Stir until dissolved; sterilize by sterile filtration. <br>
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<table width="50%" border="1" bordercolor="#000000" cellpadding="0" cellspacing="2">
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  <tr>
  <tr>
   <th scope="col">Amount</th>
   <th scope="col">Amount</th>
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   <td></td>
   <td></td>
  </tr>
  </tr>
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</table>
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</table></html>
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<br>
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# <b><u> 50x TAE for agarose gels</u></b><br>
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<br>
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Stir until dissolved. Working concentration is 1x (40 ml of 50x stock ad 2 l ddH<sub>2</sub>O).
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<html><table width="50%" border="1" bordercolor="#000000" cellpadding="0" cellspacing="2">
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<li><b><u> 50x TAE for agarose gels</u></b></li>
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Stir until dissolved. Working concentration is 1x (40 ml of 50x stock ad 2 l ddH<sub>2</sub>O).<br>
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<table width="50%" border="1" bordercolor="#000000" cellpadding="0" cellspacing="2">
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  <tr>
  <tr>
   <th scope="col">Amount</th>
   <th scope="col">Amount</th>
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   <td>ddH<sub>2</sub>O </td>
   <td>ddH<sub>2</sub>O </td>
  </tr>
  </tr>
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</table>
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</table></html>
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</ol>
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<br>
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<br>
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 +
== <i>E. coli</i> ==
 +
=== Strains ===
 +
<i>E. coli</i> strain list - List of the working <i>E. coli</i> strains including genotypes, genetic markers, and alleles.
 +
=== Storage ===
 +
Storage of <i>E. coli</i> strains - How to keep <i>E. coli</i> strains.
 +
# Glycerol Stock
 +
** 900 µl over night culture in LB-liquid medium
 +
** 900 µl 50% sterile glycerol
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<h2><b><a name="E._coli"></a><i>E. coli</i></b></h2>
 
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<p align="justify" style="line-height:1.6em">
 
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<h3 style="margin:3px; background:#cedff2; font-size:120%; font-weight:bold; border:1px solid #a3b0bf; text-align:left; color:#000; padding:0.2em 0.4em;"<b><a name="Strains"></a>Strains</b></h3><br>
 
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<i>E. coli</i> strain list - List of the working <i>E. coli</i> strains including genotypes, genetic markers, and alleles.
 
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<ol>
 
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<li></li>
 
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</ol>
 
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<br>
 
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<br>
 
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<h3 style="margin:3px; background:#cedff2; font-size:120%; font-weight:bold; border:1px solid #a3b0bf; text-align:left; color:#000; padding:0.2em 0.4em;"<b><a name="Strains_Storage"></a>Storage</b></h3><br>
 
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Storage of <i>E. coli</i> strains - How to keep <i>E. coli</i> strains. </li>
 
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<ol>
 
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<li></h3><b><u>Glycerol Stock</u></b></li>
 
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<ul>
 
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<li>900 µl over night culture in LB-liquid medium </li>
 
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<li>900 µl 50% sterile glycerol</li>
 
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</ul>
 
Glycerol is extremely viscous. Hence, use cut off tips to pipette. Glycerol stocks were vortexed to ensure uniformly mixture and shock
Glycerol is extremely viscous. Hence, use cut off tips to pipette. Glycerol stocks were vortexed to ensure uniformly mixture and shock
frozen in N<sub>2</sub> or dry ice. Then, cultures were stored at -80°C. Do NOT forget to fill in the according GMO S1 construction sheet!
frozen in N<sub>2</sub> or dry ice. Then, cultures were stored at -80°C. Do NOT forget to fill in the according GMO S1 construction sheet!
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<a href="#top">&uarr; Return to top</a>
 
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{{GoettingenFooter}}
{{GoettingenFooter}}

Revision as of 13:11, 22 September 2012

Deutsch  / English 

Contents

Recipes

Media

Recipes for liquid and solid media for bacterial cultivation.

  1. LB-Medium
  2. 1% (w/v) bacto tryptone
    0.5% (w/v) bacto yeast extract
    1% (w/v) NaCl
    if required: ad 1% (w/v) agar

  3. M9 Swimming Agar
  4. 1.25% (v/v) glycerol
    20% (v/v) 5x M9 salt stock solution
    0.1% (v/v) of CaCl2 - 2H2O stock solution (20 mg/mL)
    0.1% (v/v) MgSO4 stock solution (0.12 g/mL)
    0.3 % (w/v) of agar

  5. Tryptone swimming agar
  6. 1% (w/v) bacto tryptone
    0.5% (w/v) NaCl
    0.3% (w/v) agar


Antibiotics

Stock solutions and concentrations of antibiotics.


Supplements

  1. Aminoacid mix (containing all aminoacids except tryptophane): stocksolution 0.2% (w/v) varying amounts used in swimming assays, view methods and notebook of group 1
  2. Caffeine: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view methods
  3. D-Aspartate: stocksolution 10 mM
  4. 2-Ethyl-1-Hexanole: stocksolution 5 mM 100 µl applied to whatmanpaper in swimming assays, view methods
  5. Geraniol: stocksolution 5 mM 100 µl applied to whatmanpaper in swimming assays, view methods
  6. L-Aspartate-4-Benzyl: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view methods
  7. L-aspartate: stocksolution 10 mM varying amounts used in swimming assays, view methods and notebook of group 1
  8. Leucin: stocksolution 30.49 mM add to M9-agar: 4 ml (final concentration 0.305 µM)
  9. Methionin: stocksolution 26.8 mM add to M9-agar: 4 ml (final concentration 0.268 µM)
  10. Sodium Cyclamate: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view methods
  11. Tryptone: stocksolution 0.5% (w/v) varying amounts used in swimming assays, view methods and notebook of group 1
  12. Vanillin: stocksolution 10 mM 100 µl applied to whatmanpaper in swimming assays, view methods

Buffer and Solution

Recipes for stocks of buffers and solutions.

  1. 5x M9 salts stock solution

Stir until dissolved; sterilize by autoclaving at 121°C.

Amount Substance
64 g Na2HPO4 × 7 H2O
15 g KH2PO4
2.5 g NaCl
5.0 g NH4Cl
ad 1000 ml ddH2O

  1. CaCl2 Buffer for competent cells

Stir until dissolved; sterilize by sterile filtration.

Amount Substance Notes
7.351 g CaCl2 × 7 H2O Alternative 0.1 M CaCl2.
15% Glycerol
ad 500 ml ddH2O

  1. 50x TAE for agarose gels

Stir until dissolved. Working concentration is 1x (40 ml of 50x stock ad 2 l ddH2O).

Amount Substance
242 g Tris base
57.1 ml Glacial acetic acid
18.6 g EDTA
ad 1000 ml ddH2O

E. coli

Strains

E. coli strain list - List of the working E. coli strains including genotypes, genetic markers, and alleles.

Storage

Storage of E. coli strains - How to keep E. coli strains.

  1. Glycerol Stock
    • 900 µl over night culture in LB-liquid medium
    • 900 µl 50% sterile glycerol

Glycerol is extremely viscous. Hence, use cut off tips to pipette. Glycerol stocks were vortexed to ensure uniformly mixture and shock frozen in N2 or dry ice. Then, cultures were stored at -80°C. Do NOT forget to fill in the according GMO S1 construction sheet!

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