Team:TU-Eindhoven/Notebook/Week2

From 2012.igem.org

(Difference between revisions)
Line 10: Line 10:
Since all the BL21 pYES3-plates were empty, we have to <span class= "red"> redo the transformation</span>. The one colony grown on the yeast pYES2-plates will be analyzed. The old E. coli containing R- and G-GECO proteins were cultured from the plates, so we can isolate the plasmids for long term storage. To find out whether the yeast contains the red GECO, a culture is put up. Furthermore, we decided to postpone the test of the device on the yeast cells.
Since all the BL21 pYES3-plates were empty, we have to <span class= "red"> redo the transformation</span>. The one colony grown on the yeast pYES2-plates will be analyzed. The old E. coli containing R- and G-GECO proteins were cultured from the plates, so we can isolate the plasmids for long term storage. To find out whether the yeast contains the red GECO, a culture is put up. Furthermore, we decided to postpone the test of the device on the yeast cells.
-
We determined the spectra with a Trisma buffer and concluded that the <span class= "red">fluorescence</span> of the GECO decreases again when the calcium concentration is increased. This is <span class= "red">contradictory</span> to what we expected. It seems that the GECOs we have in the freezer are already statured with calcium, so adding more CaCl<sub>2</sub> will increase the pH beyond 9, after which <span class= "red">the fluorescence stops</span>. The solution is to purify the proteins again, this time by washing with EDTA to drain away the calcium and adding calcium through calcium acetate in a MOPS-buffer afterwards. Finally we revised the manual for determining GECO kinetics with a membrane based method for filtering out calcium from the isolated proteins.
+
We determined the spectra with a Trisma buffer and concluded that the <span class= "red">fluorescence</span> of the GECO decreases again when the calcium concentration is increased. This is <span class= "red">contradictory</span> to what we expected. It seems that the GECOs we have in the freezer are already statured with calcium, so adding more CaCl<sub>2</sub> solution will only dilute the sample, after which <span class= "red">the fluorescence decreases</span>. The solution is to purify the proteins again, this time by washing with EDTA to drain away the calcium and adding calcium through calcium acetate in a MOPS-buffer afterwards. Finally we revised the manual for determining GECO kinetics with a membrane based method for filtering out calcium from the isolated proteins.

Revision as of 00:56, 27 September 2012