Team:Wageningen UR/Protocol/FormationBufferHepB
From 2012.igem.org
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(→Formation Buffer) |
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ingredients: | ingredients: | ||
- | * 0.020 M Tris/HCl 2.42280 g/L | + | * 0.020 M Tris/HCl, 2.42280 g/L |
- | * 0.050 M NaCl 2.922 g/L | + | * 0.050 M NaCl, 2.922 g/L |
* adjust to pH 8.0 | * adjust to pH 8.0 |
Revision as of 12:13, 13 September 2012
Formation Buffer
ingredients:
- 0.020 M Tris/HCl, 2.42280 g/L
- 0.050 M NaCl, 2.922 g/L
- adjust to pH 8.0