Team:TU Munich/Human Practice/Survey

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Contents

Survey

Background

The survey was carried out by the [http://portal.mytum.de/jungeakademie/index_html/document_view? TUM young academy], who planned to install a website to inform the public about genetic engineering. They made an online questionnaire and stood in Munich for one day, with a print out version. All in all 1183 people participated, 979 online and 204 at the street, thereof 597 were male and 570 female. The problem is that in this survey the age from 15-24 is with 70% drastically over represented, the reason could be that through the university project more students were reached.
This team allowed us to use their data for our project as well. As they had 33 questions we chose the ones directly relied to genetic engineering, the ones dealing with the webpage they wanted to create we left out.

Basic data

  • People participating 1183
  • Online participants 979
  • "Street participants 204
  • Male 597
  • Female 570
  • Age: mainly between 15-24 with 70%

Questions

Evaluated questions

  • How do you feel about genetic engineering
  • How much do you know about genetic engineering
  • Are you concerned about genetically modified food
  • Do you think genetic engineering is appropriate in medicine
  • Do you think genetic engineering is appropriate in farming
  • Do you think genetic engineering is appropriate in food

Answers

Overall impression about genetical engineering
Knowledge about genetical engineering
Concerns about genetically modified food
Genetic engineering in medicine
Genetic engineering in farming
Neutrality of the media
Healthier apple
Tastier apple











Conclusion

The overall impression about genetically modified organism is not that bad, but it has to be differenced where genetic engineering is used. A lot of people agree that it is appropriate to use it in medicine (922).

Whereas in food and agriculture the acceptance is with 633 and 573 people who say no, very low. This is also depicted in the fact that people (533) will rather not eat a genetically modified apple even if it would taste the same. Eating a healthier apple is not that controversial but not many Germans would (404).

All in all it is to say that the red biotechnology is widely accepted in Germany, whereas green biotechnology has a hard stand. Although it is to say that the Germans think that the media is not neutral about GMO, 808 think so. Also they have the wish that plays a bigger role in politics (655).