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Team:TU Munich/Human Practice/Overview
From 2012.igem.org
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== Expert Interviews == | == Expert Interviews == | ||
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| + | During the thoeretical stage, two experts on the field of food engineering were interviewed on the desirability and feasibility of certain ingredients. | ||
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| + | [[Team:TU_Munich/Human Practice/Interviews| Read More]] | ||
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| + | == Public Relations == | ||
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During the thoeretical stage, two experts on the field of food engineering were interviewed on the desirability and feasibility of certain ingredients. | During the thoeretical stage, two experts on the field of food engineering were interviewed on the desirability and feasibility of certain ingredients. | ||
[[Team:TU_Munich/Human Practice/Interviews| Read More]] | [[Team:TU_Munich/Human Practice/Interviews| Read More]] | ||
</div> | </div> | ||
Revision as of 17:06, 19 September 2012
Overview
As our project envisions genetically modified organisms in the scope of food production, it is essential to involve the general public in our project.
To achieve this, several steps were taken.
Expert Interviews
During the thoeretical stage, two experts on the field of food engineering were interviewed on the desirability and feasibility of certain ingredients.
Public Relations
During the thoeretical stage, two experts on the field of food engineering were interviewed on the desirability and feasibility of certain ingredients.
