Team:EPF-Lausanne/Notebook/4 July 2012

From 2012.igem.org

(Difference between revisions)
Diego.marcos (Talk | contribs)
(Created page with "{{:Team:EPF-Lausanne/Template/Header}} {{:Team:EPF-Lausanne/Template/NotebookHeader}} <!-- Content between here --> == Digestion == {{:Team:EPF-Lausanne/Template/LabPresence|...")
Newer edit →

Revision as of 15:10, 4 July 2012



Digestion

Enzymes chosen: EcorI and PstI. (check using NEBcutter online tool) Digestion temperature: 37ºC. Buffer: EcorI + BSA (both parameters using NEB double digest finder online tool)

Each sample (total of 5) will have a total of 50 µl:

  1. Water: 38.5 µl
  2. Buffer EcorI 10x: 5 µl
  3. BSA 100x: 0.5 µl
  4. DNA (RO plasmid from 29 June miniprep): 5 µl
  5. EcorI 20 units/µl: 0.5 µl (10 units)
  6. PstI 20 units/µl: 0.5 µl (10 units)

To save time and tips, we mix all ingredients except #4 (DNA) in a 1.5 µl tube:

  • Get BSA, Buffer EcorI and DNA (29 June miniprep) from the freezer and let defreeze.
  • In a 1.5 µl tube, add:
    • Water: 192.5 µl
    • Buffer EcorI 10x: 25 µl
    • BSA 100x: 2.5 µl
    • EcorI: 2.5 µl
    • PstI: 2.5 µl

Total of 225 µl, or 45 µl per each of the reactions.

Note: Enzymes are very sensitive: Don't let defreeze (don't touch the bottom of the tube!). Use them fast and back to the freezer. Don't vortex.

  • Distribute this solution in 5 tubes (45 µl per tube).
  • Add 5 µl from each DNA sample to the respective tube (then back to freezer, together with BSA and Buffer).
  • Keep for 2 hours at 37ºC in the Thermomixer (at 600 min-1).

Since the gel was not yet ready, they stayed more 30 min at 37ºC.


Protocol: Restriction site digestion


  1. Look for the best pair of restriction sites, ideally with similar digestion temperatures and times.
    1. [http://tools.neb.com/NEBcutter2/ NEBcutter] for finding cutting enzymes.
    2. [http://www.neb.com/nebecomm/DoubleDigestCalculator.asp Double Digest Finder] for the parameters.
  2. Calculate the amounts required of:
    1. DNA
    2. Buffer (usually from 10x to 1x)
    3. BSA, if needed (usually from 100x to 1x)
    4. Enzymes (depends on the amount of DNA)
    5. Water
  3. Get the recommended buffer (and BSA if needed) from the freezer and let defreeze.
  4. Mix all the ingredients, except DNA, in a tube.
  5. Note: Enzymes should stay no longer than a couple of minutes out of the freezer. Don't touch the bottom of the tubes! Don't vortex!
  6. Distribute the mix in as many tubes as DNA samples and add the DNA.
  7. Keep in the Thermomixer at the recommended temperature.

Sowmya's recommended amounts (50 µl total solution):

  • 5 µl of 10x buffer
  • 0.5 µl of 100x BSA
  • 1 µl of each enzyme
  • 5 µl of DNA
  • 37.5 (up to 50 µl) of water.

Protocol based on what was done on July the 4th.



Comments

Insert comments about what happened.