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Team:Groningen/Notebook/PublicRelations 20August2012
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(Created page with "{{HeaderGroningen2012}} <div style="margin-left: 100px; margin-right:100px; color:white; font-size:12pt;"> Tom/Renske Preperation for summerschool McConckey Broth: 10 x 100 m...")
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Revision as of 12:53, 21 September 2012
Tom/Renske
Preperation for summerschool
McConckey Broth: 10 x 100 mL
McConckey Agar: 1 x 250 mL
Trypton Soya Agar: 10 x 250 mL
Yeast extract/Glucose agar (10 g/L Glucose, 7 g/L Yeast extract, 15 g/L agar): 1 Liter
Yeast extact/Glucose broth (10g/L Glucose, 7g/L Yeast extract): 1 Liter
Peptone physiological salt (1 g/L Peptone, 9 g/L NaCl): 1 Liter, put per 5.4 mL in tubes (+/- 100).
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