Team:Exeter/lab book/novpol/wk8
From 2012.igem.org
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</TABLE> | </TABLE> | ||
- | <p>3A | + | <p><a href="https://2012.igem.org/Team:Exeter/lab_book/proto/4" style="color:#1d1d1b"><u>3A Assembly</u></a></p> |
<p>Incubated for 1 hour 37°C</p> | <p>Incubated for 1 hour 37°C</p> | ||
<p>Put samples into wells of 80°C to heat denature enzymes. </p> | <p>Put samples into wells of 80°C to heat denature enzymes. </p> | ||
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<p><b>2.00pm</p></b> | <p><b>2.00pm</p></b> | ||
- | <p>Transformations.</p> | + | <p><a href="https://2012.igem.org/Team:Exeter/lab_book/proto/1" style="color:#1d1d1b"><u>Transformations</u></a>.</p> |
<ul>* pSB1C3 cyclodextrin </ul> | <ul>* pSB1C3 cyclodextrin </ul> | ||
<ul>* pSB1C3 hyaluronan synthase </ul> | <ul>* pSB1C3 hyaluronan synthase </ul> | ||
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<p><b>4.30pm</b></p> | <p><b>4.30pm</b></p> | ||
+ | <p><a href="https://2012.igem.org/Team:Exeter/lab_book/proto/2" style="color:#1d1d1b"><u>Transferred cultures to liquid medium</u></a></p> | ||
<p>Made up liquid broth using plates: | <p>Made up liquid broth using plates: | ||
<ul>* pSB1C3 cyclodextrin </ul> | <ul>* pSB1C3 cyclodextrin </ul> | ||
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<p>**<b>Friday 31/08/12</b>**</p><br> | <p>**<b>Friday 31/08/12</b>**</p><br> | ||
- | <p>9.30am</p></b> | + | <p><b>9.30am</p></b> |
+ | <p><a href="https://2012.igem.org/Team:Exeter/lab_book/proto/3" style="color:#1d1d1b"><u>Mini-Prep</u></a></p> | ||
<p>Liquid broth transferred to new containers – leaving pipette tip behind.</p> | <p>Liquid broth transferred to new containers – leaving pipette tip behind.</p> | ||
<p>These were then centrifuged at 3900rpg for 10 minutes.</p> | <p>These were then centrifuged at 3900rpg for 10 minutes.</p> | ||
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<p>Samples out of incubator. 4μl of Loading Buffer added to each. These were then transferred to individual wells. </p> | <p>Samples out of incubator. 4μl of Loading Buffer added to each. These were then transferred to individual wells. </p> | ||
<p>LADDDER – HAS+Term 1,2,3,4 – CYC+Term 1,2,3,4 – WbiP 2, 3, 4 </p> | <p>LADDDER – HAS+Term 1,2,3,4 – CYC+Term 1,2,3,4 – WbiP 2, 3, 4 </p> | ||
- | <p>Next | + | <p>Next row contains: LADDER – SacB+Term 1,2,3,4 – HAS 1,2,3,4 – CYC 1,2,4,</p> |
<img src="https://static.igem.org/mediawiki/2012/6/6c/Exe2012_HasT_cycT_wbip_sacT_has_cyc.JPG" alt="" title="" width="550" height="467"> | <img src="https://static.igem.org/mediawiki/2012/6/6c/Exe2012_HasT_cycT_wbip_sacT_has_cyc.JPG" alt="" title="" width="550" height="467"> |
Revision as of 13:12, 20 September 2012
Showcasing Polysaccharide Production: 27th - 31st August 2012 **Tuesday 28/08/12** 9.30am Using the NanoDrop Spectrophotometer the DNA concentrations of Becca Philp’s samples were checked for accuracy.
Incubated for 1 hour 37°C Put samples into wells of 80°C to heat denature enzymes. Ligation process. Created gel. Ran gel electrophoresis, 150mV for ~20 minutes. Weighed eppendorf before and after addition of sliced gel portion containing DNA. Re-separated DNA from gel **Wednesday 29/08/12** 2.00pm
Equilibrated water bath to 42°C. SOC medium kept at room temperature. One Shot TOP10 competent cells, stored at -80°C. 1. Thawed One Shot TOP10 vials on ice for transformation.
2.15pm
2.45pm
3.15pm
4.15pm Span all samples at 3000G for 2 minutes. Took 90μl off of each vial, this was then discarded. Pipette mixed leftover contents of each eppendorf. Using aseptic technique the rest was spread onto plates. 5.15pm These were then put in an incubator overnight (~16+hours) at 37°C. **Thursday 30/08/12** 9.30am Checked plates. Colonies have formed on all. These were then all placed in the fridge, 4°C. 4.30pm Transferred cultures to liquid medium Made up liquid broth using plates:
4x made per plate – aseptic technique Used 10ml broth 10μl chloramphenicol Scraped off single colony using pipette tip which is then ejected into liquid broth. 5.30pm Put into horizontal shaker set at 37°C, 220rpm – left overnight.
**Friday 31/08/12** 9.30am Liquid broth transferred to new containers – leaving pipette tip behind. These were then centrifuged at 3900rpg for 10 minutes. 1. supernatant discarded leaving pellet at the base.
12.30am Samples were then placed on the NanoDrop machine to get the concentration of DNA. Using this and the measurements from the previous digestion, seen below in Table 2.
The amount of DNA and water required for all samples could be calculated.
All samples were spun down. 2.45pm Incubated all tubes for digestion period of 1 hour. 3.55pm Samples out of incubator. 4μl of Loading Buffer added to each. These were then transferred to individual wells. LADDDER – HAS+Term 1,2,3,4 – CYC+Term 1,2,3,4 – WbiP 2, 3, 4 Next row contains: LADDER – SacB+Term 1,2,3,4 – HAS 1,2,3,4 – CYC 1,2,4, |