Team:NYU Gallatin/Project/Socializing

From 2012.igem.org

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</script><h1>The Survey</h1>
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</script><h1>What We Did</h1>
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<p>The biological portion of our project altered the cellulose produced by <i>acetobacter xylinum</i> for use as a fabrication material in consumer products. Accordingly, the human practices portion of our project focused on the consumer market for genetically modified (GM) products and sought to identify the primary demographic and psychographic predictors of approval for those products.  We used both quantitative and qualitative measures to research this question.</p>
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<p>The quantitative measure was in the form of a ten item survey administered to a national sample via the world wide web.  The survey asked respondents whether they were aware that GM food and cotton were already sold in stores, whether they approved of GM food, clothes, fuels, and medicine, how safe they perceived GM products to be, and basic demographic information including their age, gender, and highest level of education completed. A 37 percent response rate yielded 168 usable responses, and results are reported with 95 percent confidence and a confidence interval of 7.5 percent. We found that product type, gender, and awareness of existing GM products were all predictors of approval for GM products. We also found that women were significantly less likely to approve of GM products (p
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</p><p>As a qualitative measure of opinion concerning GM products, we created an artificial store selling GM products at a widely attended street festival in Brooklyn, NY and interviewed visitors concerning their perceptions of actual and hypothetical GM products on display at the store. We interviewed women in particular and found that the perception of GM products as unsafe or untrustworthy is a likely cause of disapproval for GM products.</p>
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<h1>The Survey</h1>
<p>Our human practices portion consists of a study concerning relationships among awareness, education, and approval of different genetically modified products. e.g. Do people care whether cotton is genetically engineered as much as food?  The survey results were collected online as well as our shoppe at Atlantic Antic from volunteers off the street. </p>
<p>Our human practices portion consists of a study concerning relationships among awareness, education, and approval of different genetically modified products. e.g. Do people care whether cotton is genetically engineered as much as food?  The survey results were collected online as well as our shoppe at Atlantic Antic from volunteers off the street. </p>
<p><a href="/Team:NYU_Gallatin/Project/Socializing/Survey">Take the survey yourself!</a></p>
<p><a href="/Team:NYU_Gallatin/Project/Socializing/Survey">Take the survey yourself!</a></p>

Revision as of 17:57, 2 October 2012