Team:Hong Kong-CUHK/4.2

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Latest revision as of 17:24, 26 October 2012

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CH4.2 Stage 2 – Preparation of Bacterial Culture Media

1) LB Broth and Plate

2) SOB and SOC Medium

Source: Loo J. 2012. iGEM Hong_Kong-CUHK 2012 Wet-lab Training Manual.
The Chinese University of Hong Kong School of Life Science.Version 2.2.

Address: Rm. 184, Science Centre, CUHK
Email: kingchan@cuhk.edu.hk Tel: (852)-39434420 Fax: (852)-26037246

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+<td style="background-color:#FFF; padding:25px"><!-- InstanceBeginEditable name="EditRegion1" -->
+      <p>&nbsp;</p>
+      <p class="aloveofthunder" style="line-height:normal; margin-bottom: 35px">CH4.2 Stage 2 – Preparation of Bacterial Culture Media</p>
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+<p><strong>1) LB Broth and Plate</p></strong>
+<center><img src="https://static.igem.org/mediawiki/2012/6/6b/Guide8.png" width="650px"></center>
+<p>&nbsp;</p>
+<p><strong>2) SOB and SOC Medium</p></strong>
+<center><img src="https://static.igem.org/mediawiki/2012/a/a9/Guide9.png" width="650px"></center>
+<p></p><p>&nbsp;</p>
+<p style="text-align: right">Source: Loo J. 2012. iGEM Hong_Kong-CUHK 2012 Wet-lab Training Manual.<br/>
+The Chinese University of Hong Kong School of Life Science.Version 2.2. </p>
+<p class="GREEN" style="font-size: 10px"><a href="https://2012.igem.org/Team:Hong_Kong-CUHK/HP_GUIDE"><u>BACK TO CONTENT</u></a></p>
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