Team:WashU/Protocols/Ligation
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<!--Thanks to NEB for the above instructions. The original source can be found here: http://www.neb.com/nebecomm/products_intl/protocol658.asp--> | <!--Thanks to NEB for the above instructions. The original source can be found here: http://www.neb.com/nebecomm/products_intl/protocol658.asp--> | ||
- | {{ | + | {{WashUbackprotocols}} |
+ | <div id = "protocolshort"> | ||
=General Ligation Protocol= | =General Ligation Protocol= | ||
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6. Add 0.5 μL ligase. | 6. Add 0.5 μL ligase. | ||
pipette up and down until well-mixed. | pipette up and down until well-mixed. | ||
- | Also, the ligase, like most enzymes, is in some percentage of glycerol which tends to stick to the sides of your tip. To ensure you add only 0.5 μL, just touch your tip to the surface of the liquid when pipetting. DO NOT VORTEX T4 ligase is sensitive to shear) | + | Also, the ligase, like most enzymes, is in some percentage of glycerol which tends to stick to the sides of your tip. To ensure you add only 0.5 μL, just touch your tip to the surface of the liquid when pipetting. DO NOT VORTEX. (T4 ligase is sensitive to shear) |
7. Let the 10 μL solution sit at 22.5°C for 30 mins<br> | 7. Let the 10 μL solution sit at 22.5°C for 30 mins<br> | ||
8. Denature the ligase at 65°C for 10min<br> | 8. Denature the ligase at 65°C for 10min<br> |
Latest revision as of 21:31, 9 August 2012