Team:Amsterdam/project/characterization experiments/

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<h4>48 hour exposure/ Log vs Stationary</h4>
<h4>48 hour exposure/ Log vs Stationary</h4>
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As with the LacH we suspect that the construct will act differently when taken from a stationary culture. So two experiments were performed on construct pSB1AT3+pBAD+Mtase where bacteria were grown for a minimum of 24 hours to reach stationary phase in the presence of arabinose.
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[[File:Amsterdam_characterization_experiments_gel_48_hour_exposure_log_vs_stationary_1.png|300px|right]]
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[[File:Amsterdam_characterization_experiments_gel_48_hour_exposure_log_vs_stationary_2.png|300px|right]]
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[[File:Amsterdam_characterization_experiments_gel_48_hour_exposure_log_vs_stationary_1.png|300px|center]]
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As with the LacH we suspect that the construct will act differently when taken from a stationary culture. So two experiments were performed on construct pSB1AT3+pBAD+Mtase where bacteria were grown for a minimum of 24 hours to reach stationary phase in the presence of arabinose.
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[[File:Amsterdam_characterization_experiments_gel_48_hour_exposure_log_vs_stationary_2.png|300px|center]]
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Both figures X and Y show a dramatic shift from the intermediate digestion profile to the ‘on’ digestion profile. This is considered as a great success.
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Both figures X and Y show a dramatic shift from the intermediate digestion profile to the ‘on’ digestion profile. This is considered as a great success.<br\><br\><br\><br\>
<h4>Growth curve digestion</h4>
<h4>Growth curve digestion</h4>

Latest revision as of 03:31, 26 September 2012